3/4 cup cornmeal
2-3 tablespoons sugar
2 and 1/2 teaspoons baking powder
3/4 teaspoons salt
1 tablespoons butter (for pan)
2 beaten eggs
1 cup milk
1/4 cup melted butter
Preheat oven to 400 degrees. Mix dry ingredients, set aside. Melt (1T) butter for 10 minutes in a. Ast iron skillet. (Or spray/grease an 8x8 glass dish).
In a small bowl combine wet ingredients (eggs, milk, and melted butter). Add to dry ingredients. Pour into hot skillet. Bake for 15-20 minutes or until golden brown on top.
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