Brazilian Cheese Rolls
I LOVE these. They are a little taste of "bready" Heaven. This is my favorite recipe. We have tried a few different ones, but always go back to it because it is so quick and simple and delicious. All you do is put the ingredients in a blender and then bake in a muffin tin (I use a mini-muffin tin).
TJ really likes to add a little garlic powder to give it some extra kick. When I made these last night I used sharp cheddar in some and Habanero cheese in the rest. Both were amazing. Once we even used swiss cheese, I liked alright, but it wasn't anything to write home about. Also my cups of cheese are always heaping!
TJ really likes to add a little garlic powder to give it some extra kick. When I made these last night I used sharp cheddar in some and Habanero cheese in the rest. Both were amazing. Once we even used swiss cheese, I liked alright, but it wasn't anything to write home about. Also my cups of cheese are always heaping!
No comments:
Post a Comment